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1.5 oz Taylor Port
1.5 oz Blanco or Reposado Tequila
3/4 oz Fresh Lime Juice
1/2 oz Agave Syrup
1/2 oz Pineapple Juice
2 dashes of Smoked Chili
Garnish: Charred Pineapple Wedge + Basil
Combine tequila, Taylor Port, lime juice, pineapple juice in a shaker with ice.
Shake well and strain over fresh ice in a rocks glass.
Add garnish and serve.
